Fermoplus Blanc Varietal
AEB USA
Ideal Use: High end white wines
Fermoplus Blanc Varietal is an upgraded version of our more popular selling Fermoplus Integrateur, geared for enhancing the varietal qualities of white wines. It is rich in ammonia and contains casein, natural antioxidants and specific amino acids to guarantee enhanced aromatics during fermentation. Like all the Fermoplus line it also contains thiamine, mannoproteins, and vitamins.
Utilization: dosage, shelf life and storage are consistent with the Fermoplus Integrateur.
Dosage: Standard addition is 25-50 grams/Hl (2-4 lb/1,000 Gal). This also depends on nitrogen available from the grapes. 12 g/hL Fermoplus Blanc Varietal provides 13ppm YAN
Packaging: 5kg bags